- Coffee should be stored in an opaque, airtight ceramic or glass container and not refrigerated or frozen. The moisture of the refrigerator or freezer will deteriorate your coffee.
- A good rule of thumb for making coffee is two rounded tablespoons of coffee per cup of water.
- The optimal water temperature for brewing coffee is 92 - 96 degrees.
- After coffee is brewed, the filter should be removed immediately. The coffee that continues to drip from the filter will be bitter and can ruin your fresh pot of coffee.
Good luck and make it a great day!
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